A liquid preparation the purpose of which is to restore the electrolyte balance and provide the body with an additional dose of energy. read more
The mixture of flavourings has a strong soothing effect. A balanced mixture of sodium, potassium and magnesium regulates the water balance of the animal, which also contributes to the reduction of stress reactions.
potassium chloride, magnesium chloride, sodium chloride, mixture of flavouring compounds, citric acid, propylene glycol, technological additives
Chicken and turkey broiler at the end of the fattening period and in stressful conditions: 250-500 ml/1000 l of water for 3-5 days.
Laying hens in stressful situations: 250-500 ml/1000 l of water for 3-5 days.
Waterfowl at the end of the fattening process and in stressful situations: 250-500 ml/1000 l of water for 3-5 days.
Pigs in periods of increased stress: 500 ml/1000 l of water for 2-5 days. If necessary, repeat after 7 days in the same dosage.
5 l (canister)